Job Description
Job Description
We are seeking a passionate and skilled Chef de Cuisine to lead our culinary team and elevate our dining experience. The ideal candidate will be a creative culinary professional with a strong background in kitchen management, menu development, and staff training.
Monday-Friday
Breakfast & Lunch
Comprehensive Benefits Package
Job Responsibilities
? Trains and leads kitchen personnel
? Supervises/coordinates all related culinary activities
? Estimates food consumption and requisition or purchase food
? Selects and develops recipes and standardize production recipes to ensure consistent quality
? Establishes presentation technique and quality standards, and plans and prices menus
? Ensures proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen
? Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
Requires at least 2-3 years in a related position.
Culinary degree or equivalent professional experience.
Strong knowledge of various cuisines and cooking techniques.
Exceptional leadership, communication, and organizational skills.
Ability to thrive in a fast-paced environment and manage multiple tasks simultaneously.
Commitment to food quality, sustainability, and excellence in service.
Requires experiential knowledge of management of people and/or problems.
Requires verbal, reading, and written communication skills
#FS-300
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on , and .
Job Tags
Permanent employment,